Take a similar approach to pasta, rice and couscous. Not only does this make it quick and easy for you to find what you need, but if the kids are hungry, you can hand them a basket of snacks rather than having them turn your kitchen upside down looking for something to eat. Throw all of your cooking sauces into one and packets of food into another, and label the front of the basket clearly. How can you best utilise them to keep things neat and tidy?Ĭooking appliances and heavy cookware should be in your bottom cupboards, whilst food items should be stored at eye level - this just makes it easier to get to items you need whilst you’re in the middle of cooking.Ĭonsider using baskets to store packets of food. Once you’ve got rid of the things you don’t need, it’s time to organise the things you use. Having emptier cupboards means they’re instantly less cluttered, making it easier to keep things organised Get rid of anything you no longer need or use, and if there are pieces of crockery or serveware that you only use very occasionally, consider whether there’s somewhere else you can store them. Decluttering is the key to having organised cupboards. Step 1: Declutterīefore you start digging into nifty kitchen cupboard organisation ideas, you need to tackle this essential step. Here are the best ways to organise kitchen cupboards so you’ll never be stressed in the middle of cooking again. If you’ve ever moved house and found a jar of pasta sauce that went out of date in 2006, or you’re in the middle of preparing lunches for the week and can’t find any lids to fit your Tupperware boxes, you’ll know the importance of kitchen cupboard organisation.
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